enVoyage - page 90

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TAKING FLIGHT
EVAFocus
enVoyage
EVAAir shares with passengers the best
foods from every part of the world.
Business Class passengers on flights
bound for Sapporo, Osaka, and Tokyo
can now enjoy Angel Face Sorbet
prepared especially for EVA Air by
SEASON Artisan Pâtissier, one of
Taiwan’s most feted dessert makers.
Angel Face Sorbet is created with
Taiwanese dried green mango from
PEKOE, tangy green apple, and a
touch of gin. The refreshing and
delicious ice dessert is guaranteed to
make your flight a memorable one.
ਗ਼˰ޢ΢ήٙߕλಿբ੭ɪ˂٤ၾࣚ܄ʱ
Ԯٙڗ࿲ঘ٤d؂ਕɓΎપ௓̈อdᜫઆ
ӊϣ೮ዚேϞอᜓఃfу˚ৎdɭภ࠱ਠ
ਕጵۃֻ͌෿eɽԦe؇ԯٙࣚ܄dਗ਼ঐ
ۜྒྷ̨̏൴ɛं᎛ᝂSEASON Artisan
Pâtissierڗމ࿲ঘ٤तሜٙ˂Դ࢙ᕙ௛
཈f
SEASON Artisan Pâtissierᘌ፯̂တ
̨ᝄբᙂাኳٙPEKOEઋɛ ؈ ৻dภ
ৣჀޮა଩ٙڡ ᘼ ؈dሜձϓଗɹ௛཈
ٙਿֵdΎᓃၢˇ஢ೞৢdމ வಛΏᓃ
੭Ըɓכ ϓᆞٙ࠰ंd૶ଗა଩ʕɦ੭
ᓃฆᚘٙಿբd˿ɛɓ༊ᗭҙf
NEW ANGEL FACE SORBET FROM SEASON
ARTISAN PÂTISSIER
SEASON ARTISAN PÂTISSIER ˂Դ࢙ᕙ௛཈
PHOTOGRAPHY: EIC