enVoyage - page 49

ࣛ˾‘ᕏႦಀਗ਼ࣛ֠ၚۜၾϷՉ؍Τᄼٙഒ௟ᄼᖵԨΐ࿁
๫j˜৿νChanelၾPradaঐίΌଢனርԟԬᅺ࿮ၚᇘ˓ᖵٙ
੅Լۜdԟჿᄼࢪࡁ͊ྒྷʔ̙k™̈͛׵ዦݲNewcastleٙ˴
ᄼBrett Graham dΣ˰ޢᗇ׼əɓࡈ༸ଣj˓ᖵՑЗٙᄼࢪd
ʔ̥ঐίІʉٙ਷࢕කண᎛ᝂd˼ՈϞּ؂˰ޢ΢ήߕ࠮ᛧ
܄ٙɓԒ͉ჯf
ࡐ౱࠮܄଻ʕٙ׼˚ʘ݋
З׵ࡐ౱Notting HilleቌڐPortobello MarketٙThe Ledburyd
ԶᏐٙൄόd݊௪ᐏߕ࠮࢕᝔ᚑٙᖵஔॴߕբࣘଣfՇܓ࿲
ᐏϷՉ؍݋ഃ̋ܵٙThe LedburydჃᅧٙᑊΤΌ፠˴ᄼBrett
GrahamٙჯኬfவЗࡐ౱࠮܄଻ʕٙ׼˚ʘ݋dί2014ϋٙ
˜˰ޢ50 ௰Գ᎛ᝂ™൙፯ʕdᙊ੻əགྷ900 Τุޢ ਖ਼࢕ٙ᝔
ᚑdᜫThe Ledbury ɓᑘᚔɪ࿮ఊٙୋ10Τd൙ᄲ຅ʕϞɛഗ
̈ə൴൳ช֜ഃॴٙ൙ᄆj˜The LedburyʔසᜫɛۜྒྷՑ˰
ගߕբdһࠠࠅٙ݊ɓ΅ชɛٙॆ༐f™The LedburyԶᏐٙ
᎛ᓃ፯Іߵ਷௰௟ॴٙ࠮ҿԶᏐਠdܼ̍΢όփतᇴൄeӼ
Ԉণᖹၾ࣬୻dί௴จྠඟٙක೯ɨdၚᇘɹชၾᚧ࠮ِ׌
΍зɓᘟd݊ிஞࡐ౱̀ஞٙɛं᎛ᝂf
1982ϋdϋස15๋ٙBrett Grahamίዦݲɓ࢕ऎᒻ᎛ᝂ࢝ක
ᄼࢪ͛ૹdϾۃܝֻ௛ૣٝΤܓ฽৷ٙBanc Restaurant ৛ᎇΤᄼ
Liam TomlinʈЪd΂ᔖಂගᐏ੻௛ૣ ߕ࠮ኬᚎ཯ʚϋჀᄼࢪٙ
ᆤධ˜Josephine Pignolet Award™dڮԴBrett፯኿ߵ਷ਂމɽᜑ
Ԓ˓ٙႀ̨fίࡐ౱ϷՉ؍ɚ݋᎛ᝂThe Square΂ᔖಂගd26 ๋
ٙ˼dᙊ੻ə2002ϋٙ˜Young Chef of the Year™ࣿ࿲f
֐୞਺ܵߕ࠮ᖵஔ௴Ъʘ༩ٙBrettdකːήʱԮ˼ٙ͛
ݺࡪኪj˜ۜྒྷߕ࠮݊ މəԮաҞᆀd଒ሜߕ࠮ٙࠠᓃۆ݊
ί׵௴ிԨʱԮҞᆀfঐ੄ϓމɓΤߕ࠮௴จ࢕dҢႩމவ
ʔස݊ɪ˂ሮʚٙ˂ረdɰ݊ҢϤ͛௰މ ᔮ၂ٙᓿيf຅Ң
޶Ԉ܄ɛ͜᎛ܝٙකᕿတԑ ڌઋdکϞɓٰ๝าֱٙ၅ชա
ಪɪː᎘dԟ݊˕ܵҢʔᓙၚආᄼᖵٙਗɢԸ๕f™Brettٙ
଒පଣׂʔසࠠอ֛ЗəϷՉ؍ٙߕ࠮ᅺ๟dɰ࿏ֵҷࠧə
࠮܄࿁׵࠮يሯชٙࠅӋf
The Ledburyٙlz௅٤ගணࠇ˸ලͣٙᔊߒਿሜމ˴dʔ
Ԉཀܓༀུf᎛ᝂٙࠬࣸ՟ΣdɓνBrettΣԸਖ਼ء׵࠮يٙ
͉ሯdவධतᓃɰމ௴ͭ׵2005ϋٙThe Ledbury ᙊ੻əڢΝ
ɭᚤٙɹ຦f˜ɓʲ̈׵యࠠ֙ືeయࠠІ್࠮يe፯኿຅
֙࠮يٙԉܓ̈೯f™BrettΣԸා׵௴อdᑘɭࣚБʕٙᒖ
ড়eอᒻٙ٤ंeඊ௉إɺٙٹځd͛ݺ ʕٙɓʲே̙˸ϓ
މ௴Ъٙᜳชf
The Ledburyٙൄό˸ତ˾جόމ˴dࡒ࢙əεʩʷٙߕ
࠮ࠬࣸdፄɝࢥ਷ࠬઋٙ଒ሜ˓جၾߵόࣘଣٙतЍd͟׵
Brettఃᛇ˚͉ࣘଣٙ૶૱ଗଋɹชd ה˸ഓᘽe᜾ဌᙶڀഃ
ՈϞମ਷ઋբٙ࠮ҿdɰʔ຾จήҲစഹ೥ᎲᓃຒٙԉЍf
لደᗾ௡݊Brett Graham၌ɪٙם೐ൄdཱིတɝբٙᒻྲ௡
Ђdภৣഓᘽ ذቒeරڂ͋eಃᒻᑤ إၾ཈ૣᅉ౶d૴əɓ
ʱᐥᗲٙዢࠜɹชd˿ɛΫբೌᇊfBrett ኸڗ˸᎛ᆵ މ೥
̺d༶͜࠮ҿᖭЪࣀͦνذ ੹ٙᘰॸൄЍdਗ਼բ༸eɹชࠕ
ମٙ࠮ҿʝ໾ή̋˸ഐΥd຅ הϞ࠮ҿٙॆಿբɓৎίɹʕ
ঢ়೯dઆਗ਼ᐛගۜሧՑೌၾࡐˢٙొจʿᜓփf
The Ledbury specializes in modern French cuisine. The menu includes
myriad regional and foreign influences, such as the use of rare British
herbs and Japanese salted cherry blossoms.
The Ledburyٙൄό˸ତ˾ جόމ˴dࡒ࢙əεʩʷٙߕ࠮ࠬࣸdፄɝࢥ਷ࠬ
ઋٙ଒ሜ˓جၾߵόࣘଣतЍdၾ˚͉ഓᘽe᜾ဌᙶ ڀഃ࠮ҿf