ˋኇ
Paris
jacquesgenin.fr
ᗅ۱բᑜଡ଼Ϝٙᓃᖵஔ
ᑘɭ
৷ܓ
ଉٙҦஔd
ڋ
ேၾᚭ
ج
ೌମfᒯᔛί
Jacques Genin
ၚ̷ጰᓃ
ܝߠ
ٙԨ
ڢ
ᚭ
ج
dϾ݊வЗˋኇ˾ᓃʘ˨ٙ
Θɛʘːf
Jacques Genin
݊ˋኇഹΤ̷ٙдɢၾೊጟጟ
؈
ɽࢪd
ՉʈЪ܃һ݊ყཱུΤٙᓃ˾ʈᅀdεϋԸ
جމ
ྤlzν
Hôtel de Crillon
e
Plaza Athénée
e
Le Meurice
ഃ
200
ε৷ॴඵֳ
ண
ࠇ
ႡЪeԶᏐᓃf
ίЗီලਜٙ
Jacques Genin
ֳlzd
ם
ᓃ݊ˋኇਬɓତ
ᓃତਂٙɷᄴ
ݼ
d˸ʿ̈փή૱
࠰ٹ
eაѩፅٙᓠᓝ෫dᒔ
Ϟ˸
މٻظ
ਿֵe
؈
Ҿʠ̲
ذ
Ѱːٙ
Paris-Brest
fϵ࠰
؈
e
႓ࣹeჾૣeቒࣱഃ˥
؈
ழጟɰ݊ɓഒdˇəዢະ
؈
ᇭၾᝣᘆЍ
९d͜ᆞ
௰ܓ
Գٙ˿˥
؈
dᗅ̈ɹʕփѶٙբᑜଡ଼ϜdԨ೯
̈ᄮѸΈdʵਔईဘٙᔝྡd݊ᕠᗍઋɛٙ፯ᓿۜf
Parisian confectioner Jacques Genin is famous for his outstanding made-to-
order mille-feuille, and lemon tarts.
ˋኇഹΤ̷ٙдɢၾೊጟጟ
؈
ɽࢪ
Jacques Genin
d
ם
ᓃ݊ˋኇਬɓତ
ᓃତਂٙɷᄴ
ݼ
dʿ૱
࠰ٹ
eაѩፅٙᓠᓝ෫f
PHOTOGRAPHY: JACQUES GENIN / PASCAL LATTES / THOMAS DUVAL
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